Mosel wine fitting to venison

T his red wine is dry matured and develops a powerful and full-bodied taste on the palate. To reach the maximum enjoyment of this wine from the Mosel, you should open it one hour before it is getting served or even better you decant it in a nice jar. This dry red wine is a perfect fit to dark meat like venison or lamb as well as to fondue. Our dry Dornfelder underlines that...

T he varietal "Regent" is a pretty special red wine grape variety, which is pretty rare in the wine landscape of Germany. Regent was established in 1995, is extremely resistant and brings nearly each harvest very healthy red wine grapes to our winery. With those grapes we are able to make a great red wine from the Mosel which convinces through a nice and deep colour as well...

F irst of all, the most striking feature of this cuvée from Pinot Gris & Chardonnay : an incredibly floral fragrance with nuances of tropical fruits. If you taste this white wine , you should take a few seconds, swirl the wine in the glass and smell it before the first sip to discover this special bouquet. This also applies to all wines, since smell is an essential factor...